Chinese Food

Chicken leg in hand

Stewed chicken leg

Braised chicken leg

Compared with chicken breast meat, chicken leg meat is more tender and juicy. It's especially suitable for photo roasted chicken, and the method is quite simple. You only need chicken leg meat and several simple seasonings to make a delicious an... ...

Braised chicken leg

Braised chicken leg with mushroom in sauce

Dried mushroom and fresh mushroom. Let's learn a little knowledge. First, the nutritional value of dried mushroom and fresh mushroom is almost the same, although they are all mushrooms. But the taste is totally different. Compared with fresh mus... ...

Changdi E. bake Internet oven * roasted chicken leg with Curry*

When my mother bought a chicken, I wanted to make a roast chicken, but I thought the whole chicken was too big and too troublesome, so I just cut two legs down. I wanted to make a roast chicken leg, but did I have any seasoning at home, and I tr... ...

Fried chicken leg

Food needs patience

Fried chicken leg

Chicken leg not too big

Fried chicken wings. Fried chicken legs (simple and delicious

First, clean the wings. Use a knife to cut the wings twice. I forgot this side. I cut it with a knife before the final explosion. Then marinate for about two hours. Then wash it. Sprinkle some fried chicken seasoning. Choose crispy one. Then hea... ...

Fried chicken leg

Children like to eat

Pumpkin and chicken leg casserole

Pumpkin is rich in vitamin A, vitamin C and trace zinc. It has the functions of invigorating yang, protecting liver, strengthening immunity and increasing physical strength. -

Chicken leg with sauce

Fried chicken leg

Chicken leg with potato

Fried chicken leg

This chicken leg meat is very tender. Baby can eat it. It tastes good.

Delicious food on the tip of tongue -- roasted chicken leg with honey sauce

I've roasted chicken wings before. Now I'll have another one. I'm here to share. Don't blame me for eating alone...... Hold back your saliva. Come with me. Take you into the world of food...... (made in Changdi oven)

Braised chicken leg rice

Fried chicken leg

My fried chicken legs. Crispy on the outside and tender on the inside. They don't lose KFC. They are safe to eat.

Steamed chicken leg with soy sauce

After simple curing, chicken legs can be cooked in microwave oven in a short time to produce delicious chicken legs with meat and less soy sauce. -

Spicy chicken. One chicken is too big. It's easy to get greasy. Cut two big chicken legs to make an appetizer

I can't finish every time I buy a chicken. Stew. White cut... Cut two big chicken legs. Let's make an appetizer.